Hey, how’s is growing? Yes, I know just how corny that was. I’m sticking by it though. So here we…
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Fresh from the oven… (2/11/2012)
Sourdough Pretzels and Bagels!
Fresh from the oven…(1/27/12)
[pinit] This is my go to “I-need-bread-for-dinner-but-there’s-no-time-for-a-slow-rise” bread. It doesn’t have the chewy crust or the delicious crumb (custard) of…
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What's in my cup…
[pinit] Dark hot chocolate with orange zest. What I used: whole milk evaporated cane juice (organic sugar) Hershey’s Special Dark…
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baking day (yesterday)…
make your own serving pieces…
I will readily admit that I have a great time scouring my local Goodwill stores for thrifty deals. We were…
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