Comments on: when you let things grow naturally (home-grown sourdough)… http://creativlei.com/2012/when-you-let-things-grow-naturally/ Looking at life CreativLEI Wed, 25 May 2016 17:34:24 +0000 hourly 1 https://wordpress.org/?v=5.7.2 By: Lisa http://creativlei.com/2012/when-you-let-things-grow-naturally/#comment-1322 Fri, 24 Apr 2015 18:42:36 +0000 http://creativlei.wordpress.com/?p=508#comment-1322 In reply to Jen.

I didn’t have juice on hand and didn’t have anything to lose by experimenting with just water and flour (which was a method I’d seen elsewhere). It took a little longer, but it worked! This starter is now a little over 3 years old. 🙂 Thank for asking!

]]> By: Jen http://creativlei.com/2012/when-you-let-things-grow-naturally/#comment-1321 Fri, 24 Apr 2015 18:16:26 +0000 http://creativlei.wordpress.com/?p=508#comment-1321 hello! Looks delicious! One question: why water instead of juice? Thanks!

]]> By: Ruth Anne http://creativlei.com/2012/when-you-let-things-grow-naturally/#comment-354 Fri, 03 Feb 2012 13:08:38 +0000 http://creativlei.wordpress.com/?p=508#comment-354 Your book and lettering is sooo good. Wow! Hope with class improves my handwriting or hides it.

]]>